Ventless Fryers
It's as easy as 1 - 2 - 3.



Profit Generating
- A 4oz portion of fries costs 10pand can generate over £1 profit per portion.
- Food is cooked straight from frozen, so there's no waste.
Self-Venting
- Vents or hoods are not required which means huge cost savings as a conventional hood and vent system can cost between £5,000 and £20,000 and may require time consuming planning permission.
Virtually Odourless
- All Perfect Fry models use patented HEPA-style air filtration technology. The air is drawn up through the front grill over the oil vat and into the air filter, removing the grease and smells.
Safety Features
- Safety interlocks prevent the fryer from being operated improperly. Options include built in fire suppression system.
Compact Design
- Perfect Fryers have the largest product output with the smallest footprint of any ventless countertop deep fryer available.
Exceptionally Versatile
- Perfect Fryers can cook a massive range of food, from chicken, chips and onion rings to samosas, pakoras and spring rolls.
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Features
Operation Modes
- Rapid Fry Mode - Rapid Fry mode automatically begins cooking the next batch of food items when the preceding batch is finished. Minimum staff time, minimum handling, minimum preparation time - maximum efficiency. (Auto Model Only)
- Preset/Preset Locked Modes - Preset modes take the guesswork out of deep frying by allowing the operator to pre-program up to nine different food items into the electronics system. Simply choose the preset number that corresponds to the item you wish to cook.
- Manual Mode - Operators simply load food products into the Rapid Fryer and enter the cook time to begin a cooking cycle. Operates as easy as a microwave.
- Cook Time Sensitivity (CTS) - Ensures a consistent product by automatically extending cook times to account for significant drops in temperature.
- Preset Counters - Monitor the amounts of up to nine different food products that have been cooked in the PFA Rapid Fryer.
- Food Type Sensitivity (FTS) - Control the movement of the basket to ensure that all products are dispensed at the conclusion of the cooking cycle.
- Stand-By Mode - Reduces power requirements during non-peak periods.
- Dual Load Cook Cycle - Cooks two products with two different cook times simultaneously to reduce preparation time.
- Hold Time Monitor - Monitors the elapsed hold time of finished products following a cooking cycle.
Model Summary
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MODEL-WATTS |
VOLTS | AMPS | CAPACITY | COOK RATE | WEIGHT | HEIGHT | WIDTH | DEPTH |
| FULLY AUTOMATIC MODELS | 125lb(57kg) | 30"(762mm) | 17"(434mm) | 27"(677mm)* | ||||
| DSA7201 | 240AC | 32 | 11L | 90lb / Hour | ||||
| DSA5700 | 240AC | 24 | 11L | 70lb / Hour | ||||
| DSA3000 | 240AC | 13 | 11L | 50lb / Hour | ||||
| SEMI AUTOMATIC MODELS | 80lb(36kg) | 23"(587mm) | 17"(434mm) | 16"(409mm) | ||||
| DSE5700 | 240AC | 24 | 8L | 60lb / Hour | ||||
| DSE3000 | 240AC | 13 | 8L | 45lb / Hour | ||||
| DSA and DSE Models available with self contained automatic fire suppression system. DSA Models are prefixed with PFA and DSE models are prefixed by PFC. All other specifications are the same. | ||||||||
* Depth of Fully Automatic Models is to the "Extended Drawer Front"
Option and Accessories
Options include:
Integral Fire Suppression System
Twin Heated Food Warming Lamps
Accessories include:
Heated Countertop Merchandiser
Downloads
BROCHURES
SPECIFICATION SHEETS
DSE Series Semi Automatic Models


VIDEOS
USEFUL LINKS
RECOMMENDED FOODS







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